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ELECTRIC OVEN FOR SAUSAGES

Availability: In stock

SKU: REF-926

REF-926 ELECTRIC OVEN FOR SAUSAGES

Designed to dry, ferment, redden, roast, cook and smoke all kinds of sausages and cold meats.
Manufacturer: JOSÉ LIZONDO
Electrically operated
Made of stainless steel
Maximum temperature: 150ºC
5 levels for trays or bars
It includes 4 trays made of perforated sheet metal. Tray dimensions: length-1,380mm, width-760mm, hole diameter-8mm.
Inside dimensions: length-1,400mm, width-780mm, height-1,450mm
Outside dimensions: length-1,540mm, width-900mm, height-2,100mm